Delhi NCR

Product Review: A Gourmet App for a Gourmet Life

This is a post by Samar Pahwa Today is the age of mobile masses, quite literally. Everything one can imagine can now be found at the click of a button, and an app away. New ways of being in touch with everything digitally are cropping up every day. The new...
This is a post by Samar Pahwa Today is the age of mobile masses, quite literally. Everything one can imagine can now be found at...
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Arif Miyan Ki Rasoi: An Awadhi Affair at JW Marriott, Aerocity, New Delhi

K3, the all-day multicuisine restaurant at JW Marriott, New Delhi, is known as a food theatre with multiple cuisines on display such as North Indian, Cantonese and Italian. It is a big and spacious restaurant with various counters, each serving something different like cold cuts, varieties of cheese, tandoor dishes,...
K3, the all-day multicuisine restaurant at JW Marriott, New Delhi, is known as a food theatre with multiple cuisines on display such as North Indian,...
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Zamozza: A fine dining pleasure at Janpath, New Delhi

Zamozza, just behind Shiv Sagar in Janpath, offers a choice of delectable cuisines namely Italian, Mexican, Lebanese and Thai. Upon its arrival it has created quite a buzz in town with its cleverly thought out menu and lavish ambience.  The place is very spacious with ample seating area. The entrance...
Zamozza, just behind Shiv Sagar in Janpath, offers a choice of delectable cuisines namely Italian, Mexican, Lebanese and Thai. Upon its arrival it has created...
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The Ancient Barbeque, Gurgaon: A BBQ Joint for a Big Appetite

The Ancient Barbeque, popularly known as TAB, had established itself quite well in Noida before setting up shop in Gurgaon. Chef Nikhil Chopra, a Delhi-ite, knows how to surprise his customers with his exquisite culinary skills. Apart from the items listed on the menu, Chef Nikhil also prepares new innovative...
The Ancient Barbeque, popularly known as TAB, had established itself quite well in Noida before setting up shop in Gurgaon. Chef Nikhil Chopra, a Delhi-ite,...
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The California Boulevard, Gurgaon: World on a Platter.

The California Boulevard has definitely cheered up the Gurgaon food lovers by opening its recent outlet in Sector 29, Gurgaon. From a compact restaurant in Rajouri Garden, it has raised its capacity to a huge two floored restaurant with a big façade that is brightly lit up at night. California...
The California Boulevard has definitely cheered up the Gurgaon food lovers by opening its recent outlet in Sector 29, Gurgaon. From a compact restaurant in...
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Shiv Sagar, Janpath : A Glimpse of Mumbai's Chaat in Delhi

Though most of the chaats have originated in the northern belt of UP - Bihar, the tasty Western Indian experimentation on them with pav, bhel and sev cannot be undermined. The arrival of Mumbai's Shiv Sagar in Delhi has brought the best of the both worlds to the Indian capital;...
Though most of the chaats have originated in the northern belt of UP - Bihar, the tasty Western Indian experimentation on them with pav, bhel...
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Harry's, Saket: Chef Vicky Ratnani's new menu

Harry’s, Singapore’s favourite bar, has made its name in Mumbai as well as in Delhi, and Chef Vicky Ratnani has made sure with his exquisite preparations that it remains in the top ranks in the list of every person, who wants to try something new in Asian, Mediterranean...
Harry’s, Singapore’s favourite bar, has made its name in Mumbai as well as in Delhi, and Chef Vicky Ratnani has made sure with...
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The New York style Pizzas at Sbarro

Sbarro was founded by Gennaro and Carmela Sbarro, when they emigrated from Naples to New York in 1956. Today, Sbarro has over 800 outlets serving New York style Pizzas in more than 40 countries. Other than pizzas it also specializes in pastas, stromboli, and other Italian­ American cuisine. Announcing its...
Sbarro was founded by Gennaro and Carmela Sbarro, when they emigrated from Naples to New York in 1956. Today, Sbarro has over 800 outlets serving...
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