Dakshin at ITC Hotels has a New Menu

Dakshin at ITC Kakatiya is the best South Indian restaurant in Hyderabad possibly by miles. The restaurant incorporates the best dishes from the entire region, with diverse signature concepts like Iyer’s Trolley items, Banana Dosa and Meen Moilee. Being a favourite of a large number of diners, an expectant buzz is guaranteed when the 28-year old national chain Dakshin comes out with a new menu.


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Odia Food Festival at Sheraton Hyderabad

The regular readers of this blog are familiar with my love for regional cuisines of India. There are many states serving lots of delectable food, but these tend to be ignored in favour of Bengali, Punjabi, Goan and some other cuisines which are marketed well. The Odia cuisine has always surprised me with its variations.


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Zephyr: Signature Cocktails at the New Gastro Lounge in Town

With the opening of many breweries, bars and pubs over the last couple of years Hyderabad is now a much-improved place for connoisseurs of good drinks. Still, there is a lack of places offering curated drinks and designer cocktails in the city. Zephyr, the new gastro-lounge near Filmnagar should fill that void with their range of exquisite cocktails.


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